Canyon Meadows Ranch Online Store
Orders placed by NOON Thursday can be delivered on Friday the same week.

Home delivery and pickup options available. All payments and invoicing done online and we offer no contact delivery.

Please contact us at 435-823-3253 if you have any questions. Thank you!
  • Please note that the prices listed below DO NOT include 3% sales tax.

  • Ground Beef:

    Please indicate how many packages or boxes wanted below.
  • 85% Lean, 1-lb pkg
  • 92% Lean, 1-lb pkg
  • 95% Lean, 1-lb pkg
  • 80% Lean, 1-lb pkg
  • 85% Lean, 1-lb pkg, 4 patties/pkg
  • 85% Lean, 1-lb pkg, 3 patties/pkg
  • STEAKS:

    Please indicate how many packages wanted below.
  • 1 Ribeye Steak per package
    2 Ribeye Steaks per package
  • 1 Steak per package
  • 1 New York Steak per package
    2 New York Steaks per package
  • 1 Top Sirloin Steak per package
    2 Top Sirloin Steaks per package
  • 1 steak per package, 1 to 1 3/4 lb
    (**Quantities Limited)
  • 1 Flat Iron Steak per package
    2 Flat Iron Steaks per package
  • 4 steaks per package, approx. 1.2 to 1.3 lbs
  • 1 steak per package, approx. 1.2 to 1.8 lbs
  • Small Tenderloin Section (under 1 lb)
    Large Tenderloin Section (1 to 2 lbs)
  • ROASTS:

    Please indicate how many roasts you would like below.
  • approx. 2.2 to 2.8 lbs
  • approx. 2.2 to 3.2 lbs
  • approx. 2.2 to 3.2 lbs
  • OTHER ITEMS:

    Please indicate number of packages below.
  • approx. 2.5 to 3 lbs
  • approx. 1 lb pkg. Cut from Top Sirloin.
  • approx. 2.5 to 3 lbs. Cut from Top Round.
  • approx. 2.5 to 3 lbs. Bone-in.
  • approx. 2.5 to 3 lbs.
  • approx. 1 lb. Bone-in, thin-sliced.
  • approx. 1 lb
  • approx. 1.2 to 1.6 lbs
  • SPECIALTY ITEMS:

    Please indicate number of packages below.
  • Cut 1" long, several bones per package, approx. 2 to 3 lbs
  • Several bones per package, approx. 3 to 4 lbs
  • 1 bone per package, approx. .8 to 1.5 lbs (meat around bone)
  • approx. 1 1/2 to 2 1/2 lbs
  • approx. 5 pounds
  • approx. 1 to 1.5 lbs
  • approx. 1 lb. Cleaned and sliced.
  • approx. 3 to 4 pounds
  • approx. 1.5 to 2.5 pounds
  • GRASS FED BEEF JERKY:

    NO MSG, NO ADDED NITRITES. Please refer to the price list on our products page for a list of ingredients and nutrition information.
  • Original (gluten free)
    Teriyaki
    Sweet Peppered
    Peppered
  • GRASS FED BEEF BRATWURST:

    NO MSG, NO ADDED NITRITES. Please refer to the price list on our products page for a list of ingredients and nutrtion information
  • Original Brat
    Smoke Flavor Brat
    Sundried Tomato Basil Brat
    Mango Habanero
    Pineapple Teriyaki
  • Canyon Meadows Quarter, Halves & Wholes:

    $100 DEPOSIT TO SECURE ORDER

    Please indicate how many of each box below.
  • Upon order an invoice will be sent via Square for the $100 deposit.

    Cut & vacuum wrap included. Hanging weight ranges from 130 pounds to 190 pounds approx. Approx. 85 to 123 lbs of beef ($680 to $1000). Includes the following cuts (each quarter varies slightly):
    2 Tenderloin sections
    2 packages of 2 Ribeye steaks
    2 packages of 2 New York steaks
    2 packages of 2 Top Sirloin steaks
    2 Cube steaks
    1 Skirt steak or 1 Flank steak
    2 packages of 2 Flat Iron steaks
    1 Tri Tip
    2 London Broil
    2 Rump Roast
    2 Sirloin Tip Roast
    4 or 5 Chuck Roast
    1 Brisket half
    1 Back Ribs (sometimes substituted for Short Ribs)
    2 Short Ribs
    4 1-lb pkgs Beef for Stew
    3 Soup Bones
    25 to 30 1-lb packages of Ground Beef
  • Upon ordering we will charge the $100 deposit.

    Pricing includes cut and wrap. You may specify how it is cut if ordered ahead. We will e-mail you a form to fill out.

    Hanging weight per half is approx. 250 to 300 lbs. Cut and wrapped meat is approx. 65% +/- of hanging wt. This varies with how the beef is cut.

    Halves and wholes can be picked up at our butcher in Springville or we can make other arrangments.

    Please order 1 month in advance.
  • Upon ordering we will charge the $100 deposit.

    Pricing includes cut and wrap. You may specify how it is cut if ordered ahead. We will e-mail you a form to fill out.

    Hanging weight per whole is approx. 550 to 650 lbs. Cut and wrapped meat is approx. 65% +/- of hanging wt. This varies with how the beef is cut.

    Halves and wholes can be picked up at our butcher in Springville or we can make other arrangments.

    Please order 1 month in advance.
  • Pick-up Location

    Please note that we deliver to Heber, Park City and the Wasatch Front on Fridays.
  • / /
    Exact date may not be available but we will do our best to keep it as close as possible.
  • - -
  • Delivery Address:

  • Payment Information

    Please provide payment details below. Because we price our beef by weight your card will not be charged until we put your order together and have a final price Thursday night. You will receive a receipt and detailed invoice at the time of processing. This is a secure site and we will keep all of your information confidential.
  • ** Please note that if you select cash or check for payment type you do NOT need to fill out the below information.
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  • As named Cardholder; I authorize Canyon Meadows Ranch to charge my credit card when a final price is calculated to complete my order for delivery.
  • I will authorize by email, text or phone call all future payments for future orders. Canyon Meadows Ranch will not charge card until authorization has been received.
  • Amount in Dollars
    Quantity
    Name on Gift Certificate
    Mail or Email
  • Please sign with mouse or finger to authorize payment.